They said their oven's built-in display was 'close enough'. My last batch of sourdough in December was a total brick because my oven runs 25 degrees cold. I didn't know for months. How many of you actually verify your oven heat? What's your method?
I skipped it for months, but after a friend in Denver timed a 45-second bloom with a scale, the coffee tasted way less bitter. What's one thing you thought was silly but actually works?
I was dealing with random shutdowns on a gaming PC and the usual checks came up empty. Grabbed a cheap Seek Thermal Compact for my phone, pointed it at the board, and one of the DDR4 sticks was glowing way hotter than the others. Replaced that stick and the system's been solid for a month now. Anyone else use one of these little phone gadgets for quick diagnostics?
2mo ago
Nektar vs Procore for a growing residential builder?
Depends on your revenue volume. Procore charges based on your construction volume which really hurts your margins as you grow. Nektar has been way more transparent for us on the pricing side.
