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Picked up in Istanbul: Simit bread with a slice of feta and honey... sounds odd but it just works.
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max417mo ago
Ever think some food pairings just shouldn't work? I always kept sweet and salty totally separate. But I tried this exact combo from a street cart last year and it flipped a switch in my brain. The crunch from the simit, the creamy sharp feta, and that sweet honey drizzle all crash together into something perfect. Totally changed how I put flavors together now.
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wesley_fox927mo ago
Have you tried that combo with warm simit straight from the oven?
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martin.tyler7mo ago
My cousin swore by watermelon with salt, which I thought was nuts until I tried it. Now I sprinkle it on every slice.
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